Monday, May 24, 2010

Busshari Japanese

I'm about to head back to Sydney so I was thinking about my favorite spots from when I was visiting in January. I was fortunate to be wined and DINED a few months back: China Doll, The Malay, Pony, Toko, Speedos, Busshari and Bambino.

I still think about how amazing Busshari was. I've come to a point where I'm not impressed with sushi (what's wrong with me?!) but seriously, there's only so much you can say about a California roll. Busshari got me excited about sushi again. Lea and I watched a nearby table being served what looked like a halibut where chunks of meat were cut out, fried, and plopped back on the plate in what might not sound like a lovely presentation but really was.

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